Our Story

About Via 313

Via 313 brings authentic Detroit-style pizza and via 313 pizza passion to Houston, TX. Every pie is crafted with premium ingredients, bold flavors and the spirit of the Motor City — a via313 experience like no other.

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Via 313 Detroit-style pizza — authentic recipe with crispy edges and rich toppings
10+
Years of
Craft Pizza

Born in Detroit,
Loved in Houston

Via 313 started with a simple love: Detroit-style pizza. Founders Brandon and Zane Hunt grew up in Detroit and carried the deep-dish, thick-crust tradition with them when they moved to Texas. What began as backyard pies for friends quickly turned into a movement.

The name "Via 313" is a nod to Detroit's area code — a tribute to the city that gave us this incredible style of pizza. Today, operating from our Houston location at 1541 N Shepherd Dr, we serve hundreds of happy customers every week, staying true to the original recipe while adding our own signature touch.

Every via 313 pizza is baked in a blue steel pan, developing that iconic caramelized cheese crust edge that makes Detroit-style truly unique. We use Wisconsin brick cheese, hand-crushed tomatoes, and locally sourced toppings wherever possible.

What Drives Us Every Day

At via313, we believe great pizza is more than food — it's a shared moment, a community, a story worth telling.

Made with Passion

Every pizza we make carries the heart and soul of Detroit. Passion isn't just a word here — it's baked into every crust.

Premium Ingredients

We never compromise on quality. Wisconsin brick cheese, imported tomatoes, and fresh local produce define every via 313 pizza.

Community First

Houston welcomed us, so we invest back. From sponsoring local events to sourcing locally, we're proud to be your neighbors.

Authentic Craft

Detroit-style pizza has rules — and we follow them faithfully. Blue steel pans, twice-proofed dough, caramelized edges. Always.

The Via 313 Timeline

From a backyard pizza tradition to Houston's favorite Detroit-style pizza destination — here's how via313 grew.

  1. 2012

    The Spark in Detroit

    Brandon and Zane Hunt rediscover their love of authentic Detroit-style pizza while visiting family. The idea of bringing this regional gem to Texas takes root.

  2. 2014

    First Pop-Up, Austin TX

    Via 313 launches as a pop-up trailer in Austin. Lines stretch around the block as Texans taste authentic via 313 pizza for the first time. Local press takes notice.

  3. 2016

    First Brick-and-Mortar

    Growing demand leads to the opening of our first permanent location. The signature blue steel pans, premium cheese blends, and motor city pride define the brand.

  4. 2019

    National Recognition

    Via 313 is featured in major food publications as one of the best Detroit-style pizza makers outside of Michigan. Awards and accolades begin pouring in.

  5. 2021

    Houston Expansion

    We bring the via313 experience to Houston, TX — opening our flagship location at 1541 N Shepherd Dr Suite 1000. Houston's food scene embraces Detroit-style with open arms.

  6. Today

    Serving Houston Daily

    Via 313 continues to serve Houston with the same passion and craft that started it all. Every order, every slice, every customer — the motor city spirit lives on.

Meet the Via 313 Team

Behind every perfect pizza is a passionate team dedicated to quality, flavor, and genuine Houston hospitality.

Brandon Hunt — Co-Founder of Via 313 Detroit-style pizza
Brandon Hunt
Co-Founder & CEO

The Detroit-born visionary who dared to bring authentic Motor City pizza to Texas. Brandon oversees operations, sourcing, and the Via 313 brand mission.

Zane Hunt — Co-Founder and Head Pizza Chef at Via 313
Zane Hunt
Co-Founder & Head Chef

Zane is the culinary mastermind behind every via 313 pizza recipe. His dedication to the blue steel pan method and perfect caramelized crust is unmatched.

Maria Santos — Operations Manager at Via 313 Houston
Maria Santos
Operations Manager

Maria keeps Via 313 running like clockwork. From supplier relationships to daily operations at our Houston location, her organizational genius is the backbone of our team.

James Okafor — Head of Delivery and Customer Experience at Via 313
James Okafor
Head of Delivery & Experience

James ensures every via313 order reaches you hot, fresh and on time. His passion for outstanding customer experience transforms first-time visitors into loyal fans.

The Principles Behind Via 313

These are the values that guide every decision we make — from the ingredients we source to the way we treat every customer.

Uncompromising Quality

Every ingredient, every technique, every bake — held to the highest possible standard. Quality is not negotiable at Via 313.

Honest Service

We believe in straightforward, respectful service. No hidden fees, no empty promises — just great pizza and genuine hospitality.

Sustainable Sourcing

We partner with responsible suppliers and local farms where possible, minimizing our footprint while maximizing your flavor.

Community Roots

Detroit taught us that community is everything. We carry that lesson to Houston — supporting local causes, events, and neighbors.

Continuous Innovation

Rooted in tradition but always evolving — we experiment with seasonal toppings, new sauces, and creative combos to keep the menu exciting.

Joy in Every Bite

At the end of the day, we're here to make people happy. If your first slice of Via 313 pizza doesn't make you smile, we haven't done our job.

Experience Via 313 Pizza Today

Now that you know our story, come taste it for yourself. Place your order and discover why via 313 is Houston's go-to Detroit-style pizza.